Lunch-Dinner Buffet Menu 2

Minimum 30 people


Prawn & mango salad OR assorted canapés (5 bites per person) OR soup of your choice OR Seafood basket


  • Lamb khalya OR Lamb Breyani OR Butter chicken
  • Coriander rice (kalya or butter chicken)
  • Roti (kalya or butter chicken)
  • Braised steak OR roast beef
  • Tandoori OR BBQ chicken OR Chicken Pasta
  • Beef ribs
  • Spicy potato wedges
  • Roasted vegetables in season
  • Hake thermidor Or Seafood Pasta OR Seafood Paella
  • Salad bar
  • Dessert: Assorted Chateau

Drinks: Bottomless Tea and coffee

The above menu will cost R385 per person, which includes full service, cutlery, crockery, Alhambra linens & a basic centre piece. Children under 10 years pay 50%. Beverages are charged at Juice R45 (per jug) and Soda R35 (per 2l).

A 30% non-refundable deposit is required to secure reservation and the final balance is payable 14 days before the event. Any extra costs (including beverages) are to be settled on the event day.

All functions are to be completed 3 hours from the reservation time. A fixed penalty of R1500 per hour will be charged thereafter.