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Eid Lunch Buffet

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Starters:

Shrimp Phyllo  OR Mussel Chowder OR Chicken salad (spicy chicken strips with caramelized pear)

Mains:

Lamb Breyani

Crayfish curry

Rice and Roti

Tandoori Chicken

Beef Fillet

Spicy potato wedges

Roasted vegetables in season

Salad bar

Dessert:

Assorted

 

The above menu will cost R280 per person. Children under 9 years pay 50%.

A 50% non-refundable deposit is required to secure reservation and the final balance is payable 7 days before the event. Any extra costs (including beverages) are to be settled on the event day.

Banking Details: FNB – Alhambra –  Acc no: 62456255895 Branch: 203209 Kindly use function date and surname as reference.